Master course:

Drinking water technology - from source to healthy tap water

KTH, June 2021, 07-11, AL241U, AL2403, 7,5 credits


Background

The importance of increased knowledge in drinking water and health has become more and more relevant in today's society, as is the increasing use of groundwater as drinking water and alternatives to raw water sources such as desalinated seawater and also waste water recirculation.

Both program students and paying assignment students will be able to apply for the course.

 

Course content

The course is mainly focused on groundwater as raw water for drinking water supply and purification processes for the creation of a healthy and mineral balanced drinking water.

The following main areas will be highlighted in the course:

- Groundwater formation, soil and groundwater chemical processes, groundwater supply

- Rules, directives and recommendations governing drinking water activities for general and private water sources (SLV, EU, WHO, drinking water directives)

- Desired and undesirable substances in drinking water, toxic, radioactive and disease-causing substances in raw and drinking water,

- The importance of minerals in drinking water and mineral balance (esp. Ca, Mg, HCO3).

- Common treatment methods of different raw water for public and private water production.

- Corrosion and corrosive processes in piping.

- Threats to water quality today and in a future climate

- Private and public water supply in deficient areas, saltwater intrusion and threats from private sewage treatment plants


 

The course is divided into two parts, one concentrated with lectures, exercises and study visits during June 7 – 11, the other is a project related to the course participant's own area of ​​interest during summer. For information see the course AL 241U at the KTH web www.kth.se/student/kurser/kurs/AL241U?l=en

 

For more information contact PhD Ingegerd Rosborg, irosborg@kth.se, +46708802891

 

 

 

              

 

 

Department of Sustainable Development, Environmental Science and Engineering (SEED), Teknikringen 10 B